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Find your food focus

Ask how tasting notes, small comparisons, and seasoning practice fit into the course.


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159 Hagiwarachō Hane, Gero, Gifu 509-2506

Send a TasteJourney question

The course can be approached with familiar ingredients, small bowls, tasting spoons, a notebook, and simple foods you already cook or eat. Claim 30% first-step discount for beginning with flavor, texture, seasoning, and pairing basics.